Rio Huimbi 42% with caramelized almonds
vAT included.
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This cocoa comes from the hinterland of the
Ecuadorian, located on the Wimbi (Huimbi) River
Esmeraldas Province. The first bite into the «Rio Huimbi»
42% chocolate is strongly influenced by cocoa notes and
Characterized by pleasant whole milk aromas. Fine
Caramel and subtle malt aromas complement this duet.
Nutty butter and a delicately caressing sweetness
complete the exit. South American rhythms.
meet Spanish sunshine and Swiss
Craftsmanship. The result is a sweet
Chocolate bar with caramelized almonds.
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