• Tasting box MixMax Autumn medium
  • Tasting box MixMax Autumn medium

Tasting box MixMax Autumn medium

CHF 85.00
CHF 85.00

vAT included.

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Product information

The medium MixMax contains everything a chocolate lover could desire in one box – filled with dragées, pralines, chocolate squares, caramel squares, and chocolate-covered fruits from our seasonal collection. Whether as a gift or for yourself, pure indulgence is guaranteed.

Contents

  • Rosehip hibiscus tea
    Rosehip hibiscus tea

    Weisse Ganache, verfeinert mit Hagebutten-Hibiskustee umhüllt von Milchschokolade.

  • Walnut marzipan
    Walnut marzipan

    Marzipan aus Baumnüssen und Mandeln, umhüllt von dunkler Schokolade.

  • Caramel & Tonka bean
    Caramel & Tonka bean

    Caramelganache, verfeinert mit Tonkabohne und Milchschokolade.

  • Blood orange chocolate chips
    Blood orange chocolate chips

    Vegan dark Grand Cru chocolate with dried blood oranges.

  • Cocoa nips chocolate chips
    Cocoa nips chocolate chips

    White Grand Cru chocolate with crunchy cocoa nibs.

  • Madagascar «68%»
    Madagascar «68%»

    Vegan dark Grand Cru chocolate ganache with a balanced fruit note.

  • Elvesia «74%»
    Elvesia «74%»

    The flavor notes of black tea and tobacco are unmistakable clues to the pedigree of this praline made from "Elvesia 74%" Grand Cru chocolate.

  • Sage caramel Plätttli
    Sage caramel Plätttli

    Creamy caramel refined with sage puree, encased in «Rio Hiumbi 42%» Grand Cru milk chocolate

  • Wild Pepper Caramel Plättli
    Wild Pepper Caramel Plättli

    Cream caramel refined with wild pepper, enrobed in dark Grand Cru chocolate from Madagascar.

    Cream caramel refined with wild pepper, covered with Grand Cru dark chocolate from Madagascar.

  • Sticky Orange
    Sticky Orange

    Candied orange sticks with dark Grand Cru chocolate from Madagascar.

  • Passion fruit dragée
    Passion fruit dragée

    Freeze-dried passion fruit seeds coated in Grand Cru milk chocolate.

  • Hazelnut dragees
    Hazelnut dragees

    Roasted and caramelized Piedmontese hazelnuts coated in dark Grand Cru chocolate «Madagascar 68%».

  • Costa Rica «70%»
    Costa Rica «70%»

    Powerful dark Grand Cru chocolate ganache with a tart, fruity note.

Declaration

Sugar, cocoa kernels, full cream, cocoa butter, orange sticks, whole milk powder, glucose syrup, hazelnut kernels, skimmed milk powder, invert sugar, raw cane sugar, coffee beans 'Yirga Cheffe', cocoa nibs, almonds, passion fruit crispy, sorbitol, water, coconut milk, butter, cream powder, tree nut kernels, sage, coconut fat, vanilla Madagascar, powdered sugar, citric acid, Blood orange oil, fleur de sel, tonka beans, sunflower lecithin, rosehip tea, hibiscus tea, strawberry red color, rose oil

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OUR BESTSELLERS

Natural

Memories would last just as well, without any additives or preservatives.

Bespoke

Limited edition, unique pieces, individually designed for personal enjoyment.

Handmade

A silent dance of the hands accompanies every process until its completion.

Swiss

Quality like a silent seal on every moment of enjoyment.