{"product_id":"elvesia-74","title":"Crêpes au chocolat et aux fruits de la passion","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eAus der Hacienda Elvesia auf der Halbinsel Samaná, wo sich\u003cbr\u003evor rund 200 Jahren Schweizer Auswanderer niederliessen, um Criollo- und Trinitario-Kakao anzubauen. Die Schokolade, die 72 Stunden lang in der Längskonche veredelt wurde, entfaltet neben \u003c\/span\u003e\u003cspan\u003eedlen Kakao-, Orangen- und Grapefruit-Aromen \u003c\/span\u003e\u003cspan\u003ezarte Noten von \u003c\/span\u003e\u003cspan\u003eschwarzem Tee und eine milde Tabaknote. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Max Chocolatier","offers":[{"title":"Default Title","offer_id":57813832597768,"sku":null,"price":0.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/9059\/5336\/files\/SP_Elvesia74.png?v=1778705769","url":"https:\/\/www.maxchocolatier.com\/fr\/products\/elvesia-74","provider":"Max Chocolatier","version":"1.0","type":"link"}